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The Chef’s Journey · Ten Courses

The TastingMenu

A fine dining restaurant in ten plates. Every course, the wine poured beside it, and the price for your table before you book.

Give A Dinner All Three Menus
+24At The Pass TonightJulien and four chefs
Garden Pea Velouté, seen from above Course 01
Salmon Mousse, seen from above Course 02
Mango Sorbet, seen from above Course 03
Coconut & Shiso, seen from above Course 04
Herring, Elderflower, seen from above Course 05

Visual Pleasures

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Oyster, Caviar, Sea Salt Trout Roe, Avocado, Rye Herring, Elderflower, Dill Beef Tartare, Smoked Cream Duck Liver, Beetroot, Rhubarb Squid Ink Cod, Sea Herbs Wood Pigeon, Hazelnut, Jus Aged Comté, Truffle Honey Coconut, Lemongrass, Shiso Chocolate Sphere, Gold Leaf
01 / 10 Oyster, Caviar, Sea Salt
10 Courses · 3 hr 30 min · $235 A Guest

The Chef’sJourney

  1. 01
    Amuse

    Oyster, Caviar, Sea Salt

    Paired with Champagne, Blanc de Blancs
  2. 02
    Snack

    Trout Roe, Avocado, Rye

    Paired with Champagne, Blanc de Blancs
  3. 03
    First

    Herring, Elderflower, Dill

    Paired with Grüner Veltliner, Smaragd
  4. 04
    Second

    Beef Tartare, Smoked Cream

    Paired with Chablis Premier Cru
  5. 05
    Third

    Duck Liver, Beetroot, Rhubarb

    Paired with Riesling Spätlese
  6. 06
    Fish

    Squid Ink Cod, Sea Herbs

    Paired with Albariño, Rías Baixas
  7. 07
    Main

    Wood Pigeon, Hazelnut, Jus

    Paired with Barolo, Serralunga
  8. 08
    Cheese

    Aged Comté, Truffle Honey

    Paired with Vin Jaune, Jura
  9. 09
    Pre-Dessert

    Coconut, Lemongrass, Shiso

    Paired with Moscato d’Asti
  10. 10
    Dessert

    Chocolate Sphere, Gold Leaf

    Paired with Banyuls Grand Cru
The Three Menus
A chef plating a red sphere with tweezers

Accolades

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  • 2025

    Three Stars

    The Fine Dining Guide
  • 2024

    Restaurant Of The Year

    City Food Awards
  • 2023

    Wine List Of The Year

    Cellar & Table
  • 2021

    Two Stars

    The Fine Dining Guide

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Delivery

  • DeliveryFree
Total$0

Amarelle A Gift For Your Guest Seasons Tasting For Two Two Seasons menus An evening at Amarelle, with love. From YouValue $330Until - AMR-GV-......
  • ValidTwelve Months
  • UseAny Menu, Wine Or The Shop
  • BookQuote The Code When You Reserve
From The Cellar

OpenTonight

A dozen bottles open by the glass every evening, from a cellar of two thousand.

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  • Sparkling · Champagne 2015

    Blanc de Blancs, Grand Cru

    Maison Arlaud
    $32 Glass
  • Sparkling · Loire 2020

    Crémant de Loire, Brut

    Domaine des Sables
    $16 Glass
  • White · Loire 2022

    Sancerre, Les Monts Damnés

    Domaine Vaucher
    $19 Glass
  • White · Wachau 2021

    Grüner Veltliner, Smaragd

    Weingut Steinfeld
    $17 Glass
  • White · Rías Baixas 2022

    Albariño

    Bodega Mar de Piedra
    $15 Glass

“Every plate arrived like a small event. The pairing found wines we had never heard of and will now never forget.”

Anthony JohnstonGuest

“We sat at the chef’s table for my mother’s seventieth. Ten courses, and the kitchen remembered her name all night.”

Margaret EllisGuest

“The calmest room in the city and the most precise cooking in it. We booked the next visit before the dessert.”

Daniel HartGuest

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AmarelleFine DiningRestaurant

18 Mercer Lane
New York, NY 10012

ServiceLunch & DinnerTuesday to Sunday

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