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Open Daily From 9:00 am
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A wood-fired pizza with salami, rocket and olives
Delicious taste

Pizza For Everyone!

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Friends laughing over slices of pizza
Time for fun

Simply Irresistible

Ninety seconds at 850°F on the stone, a blistered crust and the cheese still moving when it lands.

A flame-grilled cheeseburger on a dark board
Food for body and mind

Hot From The Grill

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01 / 03
Open Daily From 9:00 am

Three Ways To Eat At Fornetta

Real food

Grab A Slice

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Book A Table
Friends sharing pizza at a long tableFrom $14.00
Wood-fired

Fire & Stone

Forty-eight hours of dough, a stone at 850°F and a pizzaiolo who turns every pie by hand.

How We Top It
Beef patties searing over open flames
Real food

Grill & Chill

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See The Pizzas
A chocolate freakshake piled with brownie and pretzels$8.50
Time for Italian cuisine

Our Wood-Fired Pizzas

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Margherita Best Seller

Margherita

San Marzano tomato, fior di latte, fresh basil, olive oil.

  • 10"$11
  • 12"$14
  • 14"$17
  • 16"$20
Vegetarian $14.00 12"
Pepperoni Classic Hot

Pepperoni Classic

Double pepperoni cups, mozzarella, oregano, tomato.

  • 10"$13
  • 12"$16
  • 14"$19
  • 16"$22
$16.00 12"
Vesuvio

Vesuvio

Tuna, red onion, black olives, capers, mozzarella.

  • 10"$14
  • 12"$17
  • 14"$20
  • 16"$23
$17.00 12"
Diavola Spicy

Diavola

Spicy salami, Calabrian chili, hot honey, mozzarella.

  • 10"$14
  • 12"$17
  • 14"$20
  • 16"$23
Spicy $17.00 12"
Garden Veggie

Garden Veggie

Cherry tomatoes, peppers, mushrooms, olives, basil.

  • 10"$13
  • 12"$16
  • 14"$19
  • 16"$22
VegetarianGluten-Free Option $16.00 12"
Capricciosa

Capricciosa

Smoked ham, mushrooms, artichoke, olives, mozzarella.

  • 10"$14
  • 12"$17
  • 14"$20
  • 16"$23
$17.00 12"
Built layer by layer

The Fornetta, Topped In Front Of You

Scroll on and watch the house pizza come together the way it does at the counter: sauce, cheese, then everything else, by hand.

  1. San Marzano SauceCrushed by hand, a pinch of sea salt
  2. Fior Di LatteTorn, never shredded
  3. Pepperoni CupsThey curl and crisp at 850°F
  4. Mushrooms & OlivesSliced this morning
  5. Fresh BasilLast, after the oven
A smiling guest biting into a burger
Deal of the day

The Specialty Of The House

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CodeSLICE20 All Day
Book A Table
They did said

What Our Guests Say

“The Crust Alone Is Worth The Trip.”

Blistered, chewy, a little smoky. I order the Margherita every Friday and it has never once been the same pizza twice.

Dana HoltDana HoltRegular since 2014

“Best Smash Burger In Manhattan, Hands Down.”

Crisp edges, soft bun, the cheese gone glossy. The Double Stack is the reason I moved two blocks closer.

Marcus ReedMarcus ReedFood writer

“So Fun And So Colorful.”

Family Day Friday is our ritual now: two pizzas, three shakes and a booth by the window.

Sofia MarinSofia MarinMom of three
4.7Google rating from 1,286 reviews
+991,286 Reviews4.7 on Google
Friends sharing burgers in black and white
Since 1980

Come Write The Next Chapter

Book a booth by the window, or order the pizza that started it all.

Grab a booth

Book A Table

  1. 1Party & Seat
  2. 2Day & Time
  3. 3Your Details
  4. 4Confirm

How Many Of You?

Up to twelve online. Thirteen or more? Book the party room.

Where Would You Like To Sit?

Choose A Day

Choose A Time

Your Details

Check And Confirm

    Other Ways To Book

    Reservation By Phone

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    +1 212 555 0148

    Reservation By Email

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    example@example.com

    Thirteen Or More?

    The party room seats up to twelve; for more, our catering crew plans the night with you.

    Parties & Catering

    Ways To Reach Us

    Visit Us

    214 Hudson Street, New York, NY 10013

    Hours & Map

    Call The Oven

    +1 212 555 0148
    Orders and tables, every day

    Call Now

    Write To Us

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    We answer within a day

    Send An Email

    Opening Hours

    Mon - Thu 9:00 am - 10:00 pm
    Fri - Sat till 1:00 am

    Open Daily From 9:00 am
    Say hello

    Get In Touch

    Questions about an order, a party or a job: write to us and a real person answers.

    Send Us A Message