The Members’ Cellar
Bottles ChosenFor Members
Every wine and spirit at its list price and at yours
Prices For
The Journal
A Bit About Us
Notes from the cellar, the tastings and the trips
Members’ Picks
Our Best Spirits
Malts, brandies, gin and the fortified wines
Tasting Dates
A Tasting Flight
Five glasses, from the sparkling to the fortified
Next at the club: Old World Reds, First Thursday Of The Month, 6:30 pm
Schedule
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1
Grower Champagne Brut
From one family's chalk slopes
-
2
Chablis Premier Cru
Chalk, lemon and oyster shell
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3
Provence Rosé
Pale, dry, wild strawberry
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4
Barolo, La Morra
Tar and roses, for the cellar
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5
20-Year Tawny Port
Caramel, orange peel, walnut
With A Sommelier
Every Trip
Wine Trips
Small groups, good beds, the growers at home
--Mon
Burgundy, France
Burgundy At Harvest
- Dates5 nights
- StayA farmhouse hotel in Beaune
- Members$2,850 a person
5 Places Left
--Wed
Douro, Portugal
The Douro By River
- Dates6 nights
- StayA riverside quinta above Pinhão
- Members$3,150 a person
9 Places Left
--Thu
Piedmont, Italy
Piedmont & The Truffle Fair
- Dates5 nights
- StayA villa among the Barolo vineyards
- Members$3,400 a person
Only 1 Place Left
How A Trip Works
From Request To Harvest
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- RequestPlaces held for 48 hours
- Deposit30% holds your places
- BalanceSix weeks before you leave
- MembersMembers’ price, Collector 5% off
--Mon
Dates5 nights
RegionBurgundy, France
StayA farmhouse hotel in Beaune
Places5 Places Left
Day By Day
5 nights, a small group, a sommelier on the coach- Day 1
Arrive in Beaune, welcome dinner in the cellar
- Day 2
The Côte De Nuits by bicycle, a grower lunch
- Day 3
Picking with a family estate in Volnay
- Day 4
Chablis and the Yonne
- Day 5
Hospices De Beaune and a farewell dinner
- Day 6
Breakfast and the train to Paris
Travelling With You
Julien Moreau
Trips LeaderLorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt.
What Members Say
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