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Open daily Kitchen open daily Happy hour weekdays 4 pm
0161 555 0142

Our Crew

Our talented people: the faces behind the bar and the pass.

Our talented people

Meet Our Amazing Team

The landlord, the bar, the kitchen, the cellar and the man with the microphone on Tuesdays.

We're hiring

Pull Pints With Us

Bar staff, a commis chef and a weekend cellar hand. Tips shared, staff pint at the end of every shift.

  • Bar StaffPart time, evenings
  • Commis ChefFull time
  • Cellar HandWeekends
Send Us Your CV