Six rooms across New York
Tribeca, West Village, Williamsburg, Lower East Side, SoHo, Flatiron

Mesara Is For Everyone Who Collects Beautiful Moments
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Six rooms, one welcome.



+99412,000 Guests A YearAcross six rooms in New YorkSix Doors, One Welcome
Each room keeps its own kitchen, its own colour and its own hours. The status under each name is live.


















Turn The Table
Oro
Our first room: candlelit, seasonal and generous, with a wine list kept by the founders.
Modern EuropeanKumo
A counter of fourteen seats and a robata grill, with fish chosen at dawn each morning.
JapaneseForno
A wood oven at 485°C, dough rested for forty-eight hours and long tables made for sharing.
ItalianVelluto
Velvet booths, a long brass bar and a jazz trio on Thursdays, open until two at the weekend.
Cocktails & Small PlatesLune
Laminated pastry from five in the morning, coffee from a small roaster and cakes to order.
Café & PâtisserieFumo
Beef aged on the bone in our own room, a charcoal grill and a cellar of big reds.
Steak & GrillBook A Table
Choose the room, the day and your party; the next step shows that room's free tables.
Only The Finest Food & Great Service
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- OroAna SousaHead Chef
- KumoRen AdachiHead Chef
- FornoMarco BelliniHead Pizzaiolo
- VellutoLuca FerriHead Bartender
- LuneCamille RouxHead Pastry Chef
- FumoDaniel ReyesHead Chef











By Jared Graham · Oro
By Dora Johns · Kumo
By Maya Lind · Velluto




