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Saint-Honore Atelier, Paris +33 1 55 50 01 99
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Our Team

The hands behind every truffle, tablet and celebration cake.

Masters

The Hands Behind Every Piece

+99640 StudentsTook a class this year
Clemence Arnaud, Head Chocolatier

Clemence Arnaud

Head Chocolatier
Julien Moreau, Pastry Chef

Julien Moreau

Pastry Chef
Sofia Marchetti, Cake Designer

Sofia Marchetti

Cake Designer
Ines Laurent, Workshop Lead

Ines Laurent

Workshop Lead
Mia Duval, Confectioner

Mia Duval

Confectioner
The head chocolatier at work in the atelier
Our Crafts

Four Crafts Under One Roof

Each chef keeps to a craft, and every new piece passes across all four benches before it reaches the counter.

Tempering & MouldingClemence, Mia
Pastry & EntremetsJulien
Cake DesignSofia
TeachingInes
Careers

Join The Atelier

We train two apprentices every autumn. Tell us what you have made and why chocolate.

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