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Waffles, blueberries and cream on pastel plates
Make It Special

Delicious & Luxurious Parties

Launch dinners, board lunches and summer parties, catered to brief and on the minute.

Chocolate cake, blueberries and truffles on a ceramic platter
Corporate & Private

Dinners That Close The Deal

Plated, family style or a canapé reception for eight hundred: one team, one invoice.

Figs, grapefruit and herbs on hand-painted plates
Private Celebrations

Your Guests, Our Kitchen

Birthdays and anniversaries at home, with a chef, a server and nothing to wash up.

01 / 03

Pick a date to see if a kitchen is free.

  • Orchard HallOrchard Hall
  • Maison VerreMaison Verre
  • The Long TableThe Long Table
  • Linen & LaceLinen & Lace
  • Gilded ForkGilded Fork
Set To Brief

The Table Sets Itself

Scroll, and watch a Signature place setting go down the way our team lays four hundred of them before the doors open.

  1. Lay The LinenPressed cloths, a brass charger to frame the plate.
  2. Set The PlatesPorcelain with a gold band, a side plate for the bread.
  3. Place The SilverForks to the left, knives to the right, dessert above.
  4. Pour The GlassesWine first, water beside it, both polished by hand.
  5. Name The GuestA folded napkin, a written place card and a posy.
Packages

Priced Per Guest, Nothing Hidden

Classic package table
From 30 guests

Classic

$68per guest

$0 for 120 guests

  • ServiceBuffet
  • CoursesThree
  • Staff1 per 30 guests
  • DrinksSoft drinks & coffee
  • RentalsLinen & china
  • PlanningOne call + timeline
Choose Classic
Grand Celebration package table
From 80 guests

Grand Celebration

$138per guest

$0 for 120 guests

  • ServicePlated, white glove
  • CoursesFive + canapés + late bites
  • Staff1 per 10 guests
  • DrinksFull open bar, 5 hours
  • RentalsAll, with chargers & florals
  • PlanningTasting for four + day-of team
Choose Grand Celebration
The People

Planners And Chefs You Will Meet

Colleagues raising glasses at a dinner
Our Clients Say

Rooms Full Of Happy Guests

Halden & Co. Annual Gala

Four hundred guests, three courses, and the speeches still started on time. Pellentesque habitant morbi tristique senectus et netus.

Marcus HaleMarcus HaleHead of Events
Nordic Bank Board Lunch

Quiet, quick and the best lamb anyone in that room had eaten. Vitae suscipit tellus mauris a diam maecenas natoque penatibus.

Ingrid LundIngrid LundExecutive Assistant
Studio Verde Launch

Canapés in waves, a bar that never ran dry, and a team that cleared away like they were never there.

Paula OrtizPaula OrtizFounder
+992,140 EventsPlanned and served since 2006
Ready To Get In Touch?

Make An Event Request

Tell us the date and the headcount; a planner replies within one working day.