SnacksKelewele, Ginger & Grains Of Paradise
Spiced fried plantain, roasted peanuts
The chef in residence this month, and the nights left to taste their menu.
10October
Suya, shito and pepper. Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore.
Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate.
Five plates beside the house list; at the counter they come as part of 9.
SnacksSpiced fried plantain, roasted peanuts
Small PlatesPeanut spice crust, tomato, yaji
Small PlatesBlack-eyed bean fritters, lemon, greens
Larger PlatesSmoky tomato rice, scotch bonnet, thyme
SweetPuff-puff, salted chocolate, nutmeg
Counter nights are Wednesday to Sunday. Past nights are struck through; today is ringed. The menu changes with the month.

Lorem ipsum dolor sit amet, consectetur adipiscing elit. The recipes of Kwame Asante's month at the counter, signed on the last plate of the night.
11November
Daniel ChoSeoul
Banchan, ferments and noodles.
12December
Hanna BergStockholm
A winter table in small plates.
01January
Søren LundCopenhagen
Cured, pickled and smoked.