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Roastery Bar: open daily from 7:00 am +1 213 555 0148
Brew Guide Classes Wholesale

Brew Guide

Set the dose and the ratio, then let the timer walk you through the pour.

Ratio Calculator & Timer

Brew Better At Home

Pick your brewer, set the dose and the strength, then start the timer: it tells you what to pour and when.

The Brew Timer

Brew Method
The Recipe

V60 Pour Over

StrongerLighter
  • Water240 g
  • In The Cup210 ml
  • GrindPour Over
  • Water Temperature94 °C
  • Total Time3:00
0:00 Bloom
Pour To 0 g

Pour twice the dose in water and let the bed bubble.

    Learn It In Person

    Pour Over Fundamentals

    Ninety minutes at the Roastery Bar: ratios, grind and the pour. Next class every Wednesday.

    Grind Size Guide

    From Fine To Coarse

    The finer the grind, the faster the coffee gives up its flavour. Match the grind to the time the water spends with it.

    Ground To Order
    • EspressoEspresso machines250 µm
    • Moka PotStovetop moka pots400 µm
    • AeroPressAeroPress and pod brewers550 µm
    • Pour OverV60, Chemex and drip700 µm
    • French PressFrench press and cold brew1000 µm