Coffee First,Then Pasta
Espresso at the bar, cornetti from the oven, a panino at noon and a spritz at five. The same counter, all day.
Loosen UpA Little
A bitter orange spritz, olives and a few warm bites at the counter while the kitchen gets ready for dinner.
Slow Mornings,Long Tables
Ricotta pancakes, eggs on sourdough and bottomless filter coffee in the long hall, every weekend.
At The Counter Today
Espresso
Tuesday To SundayOur own blend, pulled short, at the bar or to go.
Pastries
Tuesday To SundayCornetti, plumcake and ciambella, baked at six.
Pranzo
Tuesday To SundayPanini, soup and a salad, quick or slow.
Aperitivo
Tuesday To SundayA spritz and a few bites while the evening starts.
Today’s Best Offer
The Pranzo Box: a panino, the soup of the day and a house limonata, packed to go between noon and three.
- Panino Prosciutto & Mozzarella$12
- Pumpkin Vellutata$12
- House Limonata$6
- The Box
$30$24
Testimonials
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Marco De LucaComes for Sunday lunch“Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque laudantium, totam rem aperiam, eaque ipsa quae ab illo inventore.”
Hannah PricePasta class, twice“Sed ut perspiciatis unde omnis iste natus error sit voluptatem accusantium doloremque laudantium, totam rem aperiam, eaque ipsa quae ab illo inventore.”
Jonah WeissA regular at the barFriendly Staff
The baristas and bakers who know your order before you say it.
