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Lunch 12:00 pm, Dinner 5:30 pm, Tuesday To Sunday Larder Counter +1 518 555 0142
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Private Events

Birthdays, weddings and suppers for the team, in a room of your own.

Three Rooms

A Room Of Your Own

Birthdays, weddings, a supper for the team: choose a room by the number of guests, a menu by the head, and see the estimate as you go.

The Larder Room

The Larder Room

Among the shelves, one table

  • Guests8 - 18
  • Room Hire$250
  • Menus From$45 a head
The Long Table

The Long Table

The hall with the fire

  • Guests16 - 40
  • Room Hire$600
  • Menus From$45 a head
The Whole House

The Whole House

Every room, the terrace and the bar

  • Guests40 - 120
  • Room Hire$2,400
  • Menus From$45 a head
Grapes, cheese and crackers beside a glass of wine
Menus By The Head

Three Ways To Feed A Party

  • Canapés & WineSix canapés and two glasses each$45 a head
  • Long Table FeastSharing plates over three courses$78 a head
  • Larder BanquetFive courses with paired wines$110 a head

Room hire is added once; a 12% service charge is added to food, drink and extras; a quarter is paid to hold the date.

Plan An Event

An Estimate In A Minute

  1. 01The Event
  2. 02Room & Menu
  3. 03Extras
  4. 04Your Details

What Are We Celebrating?

8120

Which Room And Which Menu?

Room

Menu

Anything Else?

Who Should We Write To?

Good To Know

Private Dining Questions

Our events host plans every menu with you; call +1 518 555 0196 or send the enquiry above.

One long table, one menu cooked from the larder, plates passed down the table. Seats are sold one by one.