The Formules
Pick the courses, pick the plates, pour a glass with each.
Build It Before You Come
Your Formule, Plate by Plate
Choose the courses and the day; the carte of that day's region lays itself out. Supplements and glasses add up as you go.
01 The Formule
Service
Covers
2
That day the carte is in Lyonnais.
02 The Entrée
03 The Plat
04 The Dessert
05 A Glass And A Cheese
Good To Know
About the Formules
Every formule comes from this month's carte; the classics stay à la carte.
| Formule | Lunch | Dinner |
|---|---|---|
| Entrée + PlatTwo Courses | $29 | $38 |
| Plat + DessertTwo Courses | $27 | $35 |
| Entrée, Plat & DessertThree Courses | $36 | $46 |
A set price for two or three courses: entrée and plat, plat and dessert, or all three, chosen from this month's carte.
The lunch formule is the same carte at a lighter price, from $27; dinner starts at $35.
A few plates cost us more to make; they add a small supplement to the formule, shown next to the dish.
Yes: three cheeses from the region for $12, after the plat, with any formule.